THE SAMURAI CHEF OF EDO
A unique activity only we can offer to our customers. Under the instruction of an Iai Japanese swordsmanship champion, feel like a samurai, followed by an authentic Kappo Japanese course lunch prepared by a trained Sushi chef, none other than the Samurai swordsman himself.
TIME: approx. 60 min.
PLACE: Toyoda, Nihonbashi
Established in 1863. Edomae Kappo style cuisine is served by the chef, fourth generation owner of Toyoda. Guests seated at the counter are in for a treat - see the masterful skills of the chef up close.
FOOD: Kaiseki course (Drinks not included in price)
PRICE: from 32,000 yen (per person)
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